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Exquisitely smooth and buttery

Imperial Osetra Malossol Caviar

Imperial Osetra Malossol Caviar

Experience a remarkable, nutty flavor that is both rich and refined, with firm, juicy textures and large, glossy brown grains that are the hallmark of true quality of this Black Caviar of Russian sturgeon (Acipenser gueldenstaedtii).

$95.00
$95.00
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In stock
  • Free Overnight Shipping on Orders of $250
  • Next-Day Delivery with Priority Overnight Shipping
  • Dry Ice Packaging that Keeps the Caviar Fresh
  • Guaranteed Quality and Freshness
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  • Free Overnight Shipping on Orders of $250

  • Next-Day Delivery with Priority Overnight Shipping

  • Dry Ice Packaging that Keeps the Caviar Fresh

  • Guaranteed Quality and Freshness

Indulge Your Senses With The Perfect Osetra Caviar

Distinctly rich and nutty, with firm, large beads offering a burst of juicy flavor in every bite.

Flavor

Richly nutty with a distinctively pleasant brininess, offering a refined depth of flavor that exemplifies the heritage of the Russian sturgeon.

Small large
Soft Firm
Light Robust
Malossol Salty
DESCRIPTION & Features
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Indulge in the supreme luxury of our Imperial Osetra Malossol Caviar, sourced from the esteemed Russian sturgeon (Acipenser gueldenstaedtii), a treasure of the Caspian Sea.

Celebrated for its large, lustrous grains that shimmer in hues of deep brown to golden amber, this caviar offers a culinary experience that is both opulent and unforgettable.

Renowned for its rich, nutty flavor and firm, juicy texture, our Osetra caviar captures the essence of the sea with every pearl-like bead.

Prepared meticulously using the traditional Malossol method, this caviar is lightly salted to enhance its natural flavors without masking its subtle, exquisite nuances. This careful preparation ensures that each serving delivers the purest taste of luxury, making it a favorite among connoisseurs worldwide.

Elevating every occasion it graces, Imperial Osetra Malossol Caviar is not merely a delicacy; it's a symbol of sophistication and a testament to the gourmet's pursuit of perfection.

Whether served on a crisp blini with a dollop of crème fraîche or savored straight from the spoon, this caviar turns any gathering into a celebration of refined taste and culinary excellence.

With its impeccable quality and exceptional taste profile, our Imperial Osetra Malossol Caviar invites you to discover why it remains one of the most cherished varieties among luxury caviar offerings.

Treat yourself and your guests to the unparalleled delight of dining on caviar that has been the hallmark of opulent feasts and cherished moments for generations.
SUMMARY
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Storage Type

Keep refrigerated between -2°C to 2°C

Shelf Life Refrigerated

Up to 4 weeks

Caviar Fish & Grade

Hybrid of Huso dauricus and Acipenser schrenckii, Premium grade

Shipping

All Orders ship in dry ice with Overnight Delivery

Packaging

Sealed Glass Jar or Tin with secure, elegant packaging

Size

Available in 28g, 57g, 125g, 250g, 500g

Preparation

Lightly salted, Malossol method

Color

Glossy grey to light golden

Delivery
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This product is perishable and will be shipped by Overnight Shipping. Approximate shipping time is 1 business day.

If you place your order today before 4 PM Eastern Time, its earliest possible delivery date is 2024/10/19. Otherwise, it may take an extra day for it to be delivered."

Native to the Caspian, Black Sea, and Azov Sea basins, this sturgeon is celebrated for its exquisite roe.

Derived from the prestigious Acipenser gueldenstaedtii, commonly known as the Russian sturgeon or Danube sturgeon, our Imperial Osetra Malossol Caviar is a testament to luxury and tradition.

Flavor Profile

Our Osetra caviar offers a remarkable, nutty flavor that is both rich and refined, with firm, juicy textures and large, glossy brown grains that are a hallmark of true quality.

This caviar's sophisticated flavor profile is enhanced by the Malossol method, meaning 'little salt', which preserves the delicate taste and texture of the roe.

Historical Significance

The Russian sturgeon has a storied history intertwined with the culinary traditions of Eastern Europe and the luxury dining scenes worldwide.

Its roe has been a symbol of opulence and celebration for centuries, making our Imperial Osetra Malossol Caviar not just a product but a part of culinary heritage.


Sustainability and Sourcing

The Russian sturgeon is critically endangered, making conservation efforts vital.

Our caviar is sourced following strict guidelines under CITES Appendix II, ensuring sustainability and responsible sturgeon management. Each purchase supports these conservation efforts, helping to maintain natural populations and habitats.

Best enjoyed

Imperial Osetra Malossol Caviar is best served simply, allowing its distinctive nutty and slightly briny flavors to shine.

It pairs exceptionally well with mild accompaniments like traditional blinis, light crème fraîche, or a dry, crisp champagne, enhancing the luxurious dining experience.

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